Christmas Fayre at the Falconer 2019


Starters

Potato & Leek Soup

Gruyere Cheese & Beer Croquettes

Pigs in Blankets with a Cranberry Compote

Spring rolls with a Sweet Chilli Sauce


Mains
(Served with a Sage & Onion stuffing ball, Roast Potatoes, Mashed Potatoes and Seasonal Vegetables)

Hand-carved Turkey Breast & Trimmings

Roasted Topside of Beef & Yorkshire Pudding

Pan-fried Chicken in a Peppercorn & Brandy Sauce

Stilton & Broccoli Tart


Desserts

Traditional Christmas Pudding & Warm Brandy Sauce

Apple & Winterberry crumble & Custard

White Chocolate & Toffee Brownie Tower topped with Irish Cream

Terry’s Chocolate Orange Ice-Cream


2 Courses £15.95, 3 Courses £17.95

(10 & Under 2 Courses £9.00 3 Courses £11.00)